ISBN: Not available
“I work in a sales department at a plant that produces soft drinks. My working day begins at 9 a.m.
At 9 a.m. I must put my admission card to a special sensor at the clock-house to witness my appearance in the workplace. It is easy to check up punctuality of the employees. A few minutes and I am in the office. I pass through a long empty corridor where all the doors are closed. On the walls there are pictures depicting giant fruits. I enter the room, briefly say hello to my colleagues and sit down to my workplace.
I switch my computer on. While it is being loaded, I move a frame on a wall calendar to the following date. As usual I count the days left until the week-end. I open my mail-box and delete unnecessary letters. Then I make some daily reports. I boil water in a teapot, drink a cup of tea.
Dinner time comes. The employees have the advantage of eating in a good canteen. A dinner is an outstanding event in the office life. If you manage to occupy a seat by the window it is possible to find out what the weather is today.
After the dinner I do a couple of phone calls, some Excel tables, and drink one more cup of tea. Once in a while someone drops in to chat with me for a couple of minutes. But not every day.
At 6 p.m. I stand up, put on a coat, say “good-bye” to those who stays at the office. Passing by a reception, I say ritually to a secretary girl: “How come you’re still here? It’s time to go home!”
Next morning I have to wake up at 7 o’clock. There will be a new day. A truly new one?”
Tatyana Palyga was born in Cherepovets, Russia in 1982. After graduating from linguistics faculty in her hometown she moved to Saint Petersburg where studied photojournalism for two years.
Since 2007 to 2013 she lived in Saint Petersburg working as freelance photographer and also pursuing her artistic projects, which are mostly based on her personal experiences and emotional reactions.